At the Organic Tomato Tango, everything revolves around the queen of late summer: the tomato.

Together with Mercato: Biologique, we visit a local tomato field, explore different varieties, and harvest them right on site. Then we head to the kitchen to get creative with the fresh tomatoes – fermenting, pickling, and marinating them raw.

Along the way, we’ll learn how to preserve tomatoes at the height of their flavor – for the months when they’re no longer in season.

And of course, we’ll share a meal together in the end.

Harvested, cooked, and enjoyed – together.

This is a donation-based workshop, especially aimed at young people, children, seniors, and people with a migration background – but everyone is welcome, whether you're new to the kitchen or a seasoned cook.

The event is organized by the Open Child and Youth Work Murten (OKJA) in collaboration with the Coolinarik Association.

Interested in joining? Come with us – to the field and to the table!

RSVP via this link.

Donation-based workshop for youth, seniors, and newcomers to Switzerland.