VEREIN COOLINARIK
Co-creative cooking as societal glue.


Bio-Gmüestag & Pickling Workshop
Join the Bio-Gmüestag to explore seasonal organic vegetables from local producers. With a bike and helmet, we will cycle to farms and markets, gather fresh ingredients, and share lunch. Afterwards, pickling workshop at OSRM.
📌 Bio-Gmüestag & Pickling Workshop
Date: 05.25.25
Meeting Point: 10:00 AM
Location: Berntor, Murten
Bring: Bicycle & helmet (mandatory)
Discover seasonal organic vegetables from local farms! Together, we will cycle to different farms and markets, gather fresh ingredients, and enjoy a shared lunch.
Afterwards, we’ll head to OSRM for a pickling workshop, preserving our vegetables to reduce food waste and promote sustainability.
✅ Bicycle & helmet (mandatory)
✅ Reusable bag for vegetables
✅ Water bottle
✅ Comfortable cycling clothes
Schedule:
10:00 AM: Meet at Berntor, Murten
10:15 - 12:30 PM: Cycle tour to farms & markets, collecting fresh ingredients
12:30 - 1:30 PM: Group lunch (location TBA)
3:00 - 4:30 PM: Pickling workshop at OSRM
📌 RSVP now & join us!
Photos
