Workshops

We organize donation-based cooking workshops where people cook, learn, and connect with one another. From foraging to fermenting, each session is rooted in the local context: it brings together residents with local producers and seasonal ingredients.

The workshops take place year-round in cities and villages across Switzerland—on farms, in community centers, and shared kitchens. They are joyful, hands-on, and open to everyone, especially youth (ages 8 to 25), seniors (60+), newcomers, refugees, migrants, and expats who want to feel at home and connect with their local community.

Workshop Archive

Introduction & Empowerment

In our workshops, we don’t just create connections – we empower local, passionate people – such as seniors, farmers, or refugees – to share their knowledge and tell their stories.

Big thanks to our sponsor Mercato-biologique – they deliver fresh organic vegetables straight from the field to restaurants, schools, care homes – and to our events and workshops. Thank you!

VEREIN COOLINARIK

Co-creative cooking as societal glue.

Workshops

Workshop Archive

Big thanks to our sponsor Mercato-biologique – they deliver fresh organic vegetables straight from the field to restaurants, schools, care homes – and to our events and workshops. Thank you!